Information
Soft victoria sponge, fill with cream and jam, dipped in jam and rolled in soft coconut flakes.
Ingredients
Cake Base (*WHEAT* Flour, Sugar, Emulsifiers (E477, E471, E435), Dried *EGG* White, *EGG* Yolk Powder, Raising Agents (E450, E500), Whey Solids, Modified Starch, Dextrose, Salt, Stabilisers (E415, E466, E412), Vegetable Oil), *SOYA*), Water, Raspberry Flavour Gel (Glucose syrup (*SULPHUR DIOXIDE* (E220)), Dextrose, Gelling Agent (Carrageenan (E407)), Potassium Chloride (E508), Acidity Regulator (Citric acid (E330)), Sodium Carbonates (E500), Colour (Cochineal (E120)), Paprika Extract (E160c), Thickener (Carboxy Methyl Cellulose), Preservative (Potassium Sorbate (E202)), Acid (Acetic Acid), Anti-Foaming Agent (Dimethylpolysiloxane (E900)), Coconut ((E223), *SULPHITES*), Icing Sugar, Margarine ((Vegetable Oils), Emulsifier (E475), Colours (E100, E160b))
Allergens: WHEAT, EGG, SULPHUR DIOXIDE, SULPHITES, SOYA
Energy (kJ) - 1,634.63
Energy (kcal) - 390.69
Fat (g) - 20.02
Saturates (g) - 11.11
Carbohydrate (g) - 48.04
Total Sugars (g) - 35.75
Protein (g) - 2.59
Salt (g) - 0.30